DESSERTS

Lemon Meringue ice cream
 served with a raspberry liquor sauce and fresh fruit

Banana & strawberries flambeed in brandy
sauce with ice cream over sponge cake & fresh cream

Tartlets filled with a cream cheese custard
 topped with sliced apple then baked & drizzle with caramel sauce

Fresh baked Chocolate Almond Torte
topped with blueberry sauce kiwi and fresh cream

Crepes filled with fresh pears poached
 in dark rum smothered in warm walnut cream sauce

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Appetizers - Soups - Salads - Entrees - Desserts
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